Our Sonoma Chardonnay is blended from grapes grown in the major growing regions of Sonoma County, including Russian River, Alexander Valley and Dry Creek.   We use a blend of several different and unique clonal selections of Chardonnay to create this luscious wine.   Sonoma Chardonnay is comprised of barrel fermentation, malolactic fermentation and new oak.   Over the last seven years, our Sonoma County Chardonnay has been consistently recommended by major wine publications and wine writers.   Full-bodied and rich with oak and fruit flavors, the wine is lush on the palate and a great compliment to your favorite foods.